Black History Month: Fabulous Flavors of Pan-African Cooking

Date:

Saturday, February 20, 2021, 12:00pm

Location:

Virtual

Watch & learn how to cook Pan-African dishes from Ifeosa Anwulika Nkem-Onyekpe (GSAS student & Stories of Hope Founder). A list of ingredients will be sent out prior to the Zoom date!

WATCH HERE

See also: Harvard Graduate School of Arts & Sciences, Health & Wellness, Race / Ethnicity, Black History Month

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Black History Month: Fabulous Flavors of Pan-African Cooking

Date:

Location:

WATCH HERE

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